Rachel's Recipe Rendezvous
Wednesday, February 13, 2013
Delicious and Healthy Mango Salsa!
3/4 Cup Mangos, finely diced
1/4 Cup Red Onion, finely chopped
1/4 Cup Red Pepper, finely chopped
1 TBSP Fresh Lemon Juice
1/4 tsp. Sea Salt
1/4 tsp. Black Pepper
Let sit in fridge for an hour then serve with pita chips!
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